Home Page

Collection

中文

Team
Faculty current Position: Home > Team > Faculty > Content

Yan Yu

Date:2020-01-18 Source: Visits:

Yan Yu

Research Field

Disease prevention and control

Tumor molecular epidemiology

Food safety risk assessment

Nutrition and prevention and control of chronic diseases


Education and Work Experience

Education Experience:

1986.9-1991.7 studied in the Department of Environmental Medicine, Faculty of Preventive Medicine, Bethune Medical University, and obtained a bachelor's degree in medicine;

2001.9-2004.12, studied at the School of Medicine, Xi'an Jiaotong University, majoring in labor health and environmental health, received a master's degree; 2005.9-2009.12, studied in the Department of Epidemiology and Health Statistics of Xi'an Jiaotong


Work Experience:

2018.1-present: Professor

2011.12-2017.12: Associate Professor

2013.6-2014.10: Postdoctoral Mobile Station, Institute of Health Policy, University of Sydney, Australia

1992.7-2011.12: Lecturer

2006.3-2007.4, Visiting Scholar, Department of Epidemiology, Faculty of Dentistry, Kagoshima University, Japan

1991.7-1992.7: Assistant Professor


Teaching and Research

In the past three years, I has presided over more than 40 topics: including 1 National Natural Science Foundation of China (National Project), 2 international cooperation projects, 1 China Food and Drug Administration project, 1 Shaanxi International Cooperation Project, and food safety in Shaanxi Province. There are 1 risk assessment project, 8 national university students' innovation training programs, 3 Shaanxi University student innovation training programs, 5 Xi'an Jiaotong University Student Practice Fund projects, and 3 horizontal projects. The second completion person participated in 2 projects of the National Natural Science Foundation of China, 3 projects of the International Cooperation Project George Center Fund (project coordination, presiding over the work); 1 project of the Ministry of Health public health industry research special fund, Shaanxi Food Safety Risk Assessment Project 2 item.

In the past three years, the first author/communication author published more than 20 papers in SCI, IF totaled 60.329, Medline included 4 papers, and more than 50 Chinese papers; more than 10 papers were published in SCI. There are 2 national invention patents, People's Health Publishing House, deputy editor-in-chief, 4 publications, Science Press, and 4 publications.

Review of the International Journal of Artificial Cells, Nanomedicine and Biotechnology (IF: 5.605) and Journal of Receptors and Signal Transduction (IF: 1.614).


Contact information

Email:yuyan@mail.xjtu.edu.cn

Phone:13087506658(M),029-82655111(O)

address:No. 76 Yanta West Road, Department of Nutrition and Food Safety, School of Public Health, Xi’an Jiaotong University

Pre:Xi Li

Next:Xiong Guo